Experts' Choice Award Transformer Fitzroy
What the experts agree on
Transformer Fitzroy elevates vegetables to main-event status in a converted warehouse setting. Experts praise its creative global vegetable dishes and cocktails equally suited to casual dinners or special nights out.
“Global food fashions have caught up with the joy of vegetables, anyway. Transformer’s grilled corncobs come with kimchi mayo.”
– Time Out
Condé Nast Traveler "This contemporary vegetarian spot in a converted warehouse is casual enough to visit for a quick supper, but boasts food (and cocktails) fit for a grand night out." Full review
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The vegetable plates, rather than the grain plates, are the stars; don't miss the cumin-braised eggplant with chermoula, smoked labneh, quinoa crisps, and mint, and order two servings of the grilled pears with chestnuts and white beans.
