Top 1% of restaurants in Mexico City
7 / 10

4 expert reviews

“Long a standard for ex-pat Spaniards, Covadonga has become trendy among hipsters who frequent the place on the weekends, as well as for large group dinners on occasional weeknights.”

– Frommer's

Gayot Gayot
"The cantina, only open from Monday through Friday, has become the place to see and be seen among the art gallery and museum, literary and journalistic circles of Mexico City." Full review
Travel + Leisure Travel + Leisure
"The name and food may hail from Spain–seafood, tortilla de patata–but the atmosphere in this Roma cantina is all Mexico City." Full review
Condé Nast Traveler Condé Nast Traveler
"This ancient salon is a great place to accommodate large groups, whether it's your extended family or the whole neighborhood watching the World Cup." Full review