La Binerie Mont Royal
4 expert reviews
“That rarest of the city's culinary finds—authentic Quebecois food—is the specialty at this tiny greasy spoon that's been in business since 1938.”
– Fodor's
Lonely Planet "Authentic Québécois cuisine is served from this dinerlike counter." Full review
Rough Guide "Feast on beans, beans and more beans with ketchup, vinegar or maple syrup. Also served is tourtière (a minced pork pie) and pouding chômeur (“unemployed pudding”)."
National Geographic "Sticky gut-smacking poutine, bines [baked beans] and pudding chomeur...the classic Montreal diner. " Full review
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