Experts' Choice Award Restaurant Lemeac
What the experts agree on
Classic French bistro with expertly crafted dishes, late-night hours, and effortlessly elegant ambiance. White tablecloths, brass bar, and impressive wine list draw a well-heeled crowd. Note: it's bustling and pricey, but a standout among Montreal's
“Really well-made classic French food; open late; satisfies midnight cravings for rillettes (preserved meat) and chèvre chaud (goat-cheese salad).”
– National Geographic
Concierge "One of the city's best bistros."
Fodor's "On a popular street corner in Outremont, this French bistro creates good karma by heating its outdoor terrace for eight months of the year." Full review
Frommer's "On a recent Saturday night, there was a jovial din among the well-heeled crowd at this bustling, sprightly restaurant on the far western end of the avenue-Laurier scene." Full review
Travel + Leisure "Efficient staff, white tablecloths, a long brass bar, an extensive wine list, and a traditional menu that ranges from steak frites to a fresh salmon tartare." Full review
BlackBook "How will you ever choose between the escargot portobella ragout or goat cheese, apple and walnut salad? And that’s just the first course."
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How will you ever choose between the escargot portobella ragout or goat cheese, apple and walnut salad?
Rough Guide Star
"Of Montréal’s plentiful top-notch French restaurants, Leméac is one of the finest – as much for the classic food as for the classic ambience."
Condé Nast Traveler "An elegant bistro that serves French fare from lunch until late night." Full review
