Khyber
6 expert reviews
“Khyber has a Northwest Frontier feel: Its low, beamed ceiling is intended to evoke a haveli, a mansion typical of that part of the country.”
– Condé Nast Traveler
Concierge
"Try a tender, flavorful reshmi kebab, chicken marinated in yogurt with mild spices and cooked on a skewer."
Frommer's
"To cleanse the palate (Mughlai cuisine is very rich), order the fresh seasonal fruit or the ras malai."
Full review
Lonely Planet
Top Choice
"The Afghan-inspired cave-like interior here sets off mouth-watering kebabs, biryanis and curries."
Full review
Rough Guide
Star
"You enter this romantic Mughlai restaurant through a finely carved, cusp-arched sandstone facade, and the interior is no less enchanting."
Afar Magazine
"When in Mumbai, visit Khyber Restaurant for some of the best Indian food you can find in the city."
Full review
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