Wasabi By Morimoto

"Standout dishes include the flounder carpaccio, lightly dressed with sesame and lemon, and the marbled strips of seared teriyaki Kobe steak."

"Some of the dishes have subtle American influences, but it's mostly traditional Japanese fare; standouts include dishes like the flounder carpaccio, lightly dressed with sesame and lemon." Full review

"Wildly expensive, Wasabi attracts a rich clientele who don't mind spending an extra few thousand rupees for fresh, delectable sushi in a town that almost entirely lacks any." Full review