Tamarind Restaurant
3 expert reviews
“The splendid menu offers all manner of exotic flavours, and the lavish dining room is laid out in a sumptuous modern Arabic-Moorish style.”
– Lonely Planet
Fodor's
"Hands down the finest seafood restaurant in town, Tamarind is famous for its deep-fried crab claws, ginger crab, and piri piri (spicy, buttery prawns grilled over charcoal)."
Full review
Fodor's
"Overlooking a creek flowing into the sea, the restaurant is designed like an old Moorish palace with high arches, and tiled floors. If you love seafood, you'll be in heaven. "
Full review
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