La Cantina di Via Sapienza
What the experts agree on
Gaetano's no-frills trattoria nails authentic Neapolitan home cooking at unbeatable prices. Expect hearty classics and an impressive rotating array of seasonal veggie sides that draw locals and students daily.
“This trattoria is frequented by students and doctors from the nearby hospital. Excellent value for veggie-based cuisine,.”
– Michelin Guide
"Pared-down classics made with the morning’s market shop are what they do best here." Full review
"This is the closest thing to Neapolitan home-cooking you'll find." Full review
Star
"Proprietor Gaetano’s no-nonsense food and service draws a busy lunch crowd to feast on hearty home-cooked classics like polpette (meatballs) and a staggering array of seasonal vegetable side dishes."
"The prices can't be beat and the daily selection of a good dozen vegetable side plates merits a detour of its own, even if you're not a vegetarian." Full review
"A labourers lunch is the most affordable way to try the best Neapolitan grub." Full review