Experts' Choice Award Martin's Bar-B-Que Joint
3 expert reviews
“Nearby students from Belmont University and neighbors from the 12th South area line up to order pulled pork and slaw piled over corn cakes (Redneck Taco).”
– Gayot
Zagat4.5
""It's worth the drive" to this "always-crowded" Nolensville joint for "nicely smoked" pork "right from the pit" – and despite counter service and "not much" decor." Full review
Frommer's "The BBQ is whole-hog, cooked over smoke, and doesn’t need sauce to taste good...pitmaster’s playground with 13,000 square feet of bars and tables covered in wrestling paraphernalia, maps of the South" Full review
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