Threesixty Degrees
3 expert reviews
“Don’t miss the daily trio of chilled soups, served in espresso cups, especially if it includes the earthy-tangy orange and fennel soup; or the knockout butter chicken.”
– Travel + Leisure
Concierge
"Currently one of the hottest culinary scenes in Delhi, this depot of dining for the deep-pocketed, whose name might be taken to suggest a menu that is all over the place, boasts a world cuisine."
Condé Nast Traveler
"This depot of dining for the deep-pocketed, whose name might be taken to suggest a menu that is all over the place, boasts a world cuisine...this is where many Indians discovered sushi."
Full review
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