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Commander's PalacevsCoquette
Both establishments are endorsed by those who travel for a living. Overall, Commander's Palace is the choice of most writers compared to Coquette. Commander's Palace scores 88 with accolades from 16 publications including goop, Lonely Planet and The Infatuation.
Commander's Palace
Concierge
Fodor's
Insight Guides
Lonely Planet
Travel + Leisure
Zagat
BlackBook
Gayot
DK Eyewitness
Not For Tourists Show All Reviews
1403 Washington Ave, New Orleans, LA 70130
From $30/night
"If you doubt the concept of "elegant excess," book a long weekday lunch at Commander's, in the relaxed Garden District. The legendary flagship of the Brennan's restaurant dynasty hosts..."
"No restaurant captures New Orleans's gastronomic heritage and celebratory spirit as well as this grande dame of New Orleans fine dining." Full review
"Renovated after Katrina, the Palace is a local institution, revered for its refined Creole cuisine."
Top choice
"It's an impeccable mainstay of Creole cooking and knowledgeable, friendly service, in the heart of the gorgeous Garden District." Full review
"A local institution for more than a century, Commander’s Palace was first established in the Garden District in 1880." Full review
4.8
""Step into a grand movie" at this "better-than-ever", unapologetically "over-the-top" Garden District Creole and revel in a "shocking, playful and sinful" "gastronomic experience"." Full review
"Commander's Palace is as famous for being a breeding ground for great chefs-e.g., Emeril-as it is for its food."
14.0
"If there is one restaurant in New Orleans that can truly be considered iconic, it is Commander's Palace." Full review
"The Brennan family set the standard for New Orleans fine dining when they opened this culinary palace in the 1970s."
"An institution of gastronomy, southern hospitality & 25¢ lunch martinis."
Coquette
Fodor's
Lonely Planet
Zagat
BlackBook
Gayot
Afar Magazine
Not For Tourists
Where
Frommer's
2800 Magazine St, New Orleans, LA 70115-2229
From $30/night
"Every neighborhood needs a hangout, and the dwellers of the Garden District's elegant mansions tend to spend their time at this fabulous corner bistro." Full review
Top choice
"A bright and beautiful addition to the crowded Magazine St eating scene, Coquette mixes up wine bar ambience with friendly service and a bit of white linen." Full review
""Farm-to-table without being ostentatious about it", this "chic" Garden District bistro by chef/co-owner Michael Stoltzfus impresses a "young, trendy" clientele." Full review
"This romantic Magazine Street bistro is a respite from the rancor, and a perfect spot for a couple who wouldn't mind actually hearing what each other had to say."
12.0
"There are any number of reasons to seek out this largely unsung gem, not the least of which is owner Mike Stoltzfus, former sous chef at Restaurant August under chef John Besh." Full review
"Exposed brick, dark wood and plenty of natural light beget the handsome space at Coquette, which occupies an unassuming corner on Magazine Street in the tony Garden District." Full review
"Elegant welcoming bistro with food to match."
"Coquette, where chef Michael Stoltzfus’ menu changes daily but is always stellar with standouts like the must-have crab cakes and decadent chocolate beignets making repeat appearances." Full review
"The main room is small and tables are set close, so do make reservations and bring your loud restaurant voice." Full review