Experts' Choice Award Alchemilla
What the experts agree on
Alchemilla's foraged-ingredient tasting menus earned a Michelin star within two years, blending rustic charm with modern techniques. Multiple dietary options available, though high-end pricing reflects the seasonal, inventive cooking.
Michelin Guide 1 Star
"Despite its rustic look, it’s a modern place...a living wall and a roof garden set the scene for inspired, exciting cooking" Full review
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Ask for a seat by the open kitchen to get in on the action or a table under the arches for more intimacy.
The Guardian "Rapidly earning a Michelin star two years after opening, it offers five-, seven- or 10-course veg, vegan, pescatarian and meat tasting menus, with a focus on seasonal and often foraged ingredients."
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