Skye Bar
What the experts agree on
Skye Bar impresses with creative, innovative American cuisine that blends familiar and exotic flavors—think seared duck with cherries and pistachio rockfish. The sleek purple-and-gold space features Bay views from upper floors and a popular cosmic
“This unusual watering hole is a welcome breeze of creative cuisine. Appetizers are light and delicate, like seared foie gras and asparagus shrimp risotto. Equally innovative mains include...”
– Fodor's
"Although it can't claim ocean or bay views, this purple-and-gold restaurant offers a sleek interior and an innovative menu that mixes familiar and exotic flavors." Full review