Experts' Choice Award Mizuno
What the experts agree on
Osaka institution since 1945 perfecting okonomiyaki with fresh Kuromon Market ingredients. Their signature Mizuno-yaki layers pork and seafood into fluffy, generously-filled pancakes that experts consistently cite as among the city's best.
Fodor's "One of the city's best and oldest places to try this hearty specialty. Mizuno's okonomiyaki are light and fluffy, using a variety of ingredients delivered from Osaka's Kuromon Market." Full review
Michelin Guide Bib Gourmand
"Opened in 1945, this restaurant is now run by the founder’s granddaughter. Enjoy various okonomiyaki, including orthodox ‘mazeyaki’ and traditional ‘yoshoku-yaki’. " Full review
