Experts' Choice Award Osteria Dal Capo
What the experts agree on
Tucked in Padua's historic Jewish ghetto, this intimate trattoria excels at traditional Veneto cuisine with refinement. Expect cozy quarters, authentic seafood dishes, and the occasional creative twist—locals know it well.
Lonely Planet "Rub elbows with locals – literally – at tiny tables precariously piled with traditional Venetian seafood and a few inspired novelties, such as caviale di melanzane con bufala" Full review
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Reservations and a sociable nature advised.
Fodor's "Located in the heart of what used to be Padua's Jewish ghetto, this friendly trattoria serves almost exclusively traditional Veneto dishes, and it does so with refinement and care." Full review
