L'Ottava Nota
What the experts agree on
L'Ottava Nota brings sleek, modern style to Palermo's fine dining scene with inventive Mediterranean dishes—think tuna tartare with avocado and eggplant meatballs topped with tomato cream.
“This is one of those bright, pretty and modern restaurants that are very much in fashion nowadays.”
– Michelin Guide
"Tuna tartare is served with avocado, risotto is laced with leeks and tuna caviar, and eggplant meatballs are topped with tomato cream." Full review