Experts' Choice Award Ristorante Cin Cin
What the experts agree on
Cin Cin elevates traditional Sicilian cooking with lighter, modern interpretations—think creamy ricotta casserole and ultrafresh pasta. A local favorite that delivers genuine culinary treasure without breaking the bank.
“Lighter and more modern versions of traditional Sicilian dishes, from the exemplary ricotta casserole with pumpkin, mint, and zucchini to the ultrafresh bavettine pasta.”
– Fodor's
Frommer's "One of the culinary treasures of Palermo, this is a favorite spot with locals." Full review
