Experts' Choice Award Mostaza
What the experts agree on
Mostaza pairs creative Latin-Italian fusion cooking—fresh grilled fish, pasta, and bold specialties like veal shank stew—in a cozy colonial setting overlooking historic Santo Domingo ruins.
“Mostaza serves pasta, fresh grilled fish, and a few chef's specialties such as bacalao (codfish), osobuco Corleone (Italian stew made with veal shank), and pork chops with passion fruit.”
– Frommer's
Fodor's "Nestled in a restored colonial building across the street from the ruins of Santo Domingo, Mostaza offers a cozy and delicious dining experience in the heart of the historic quarter." Full review
