The Restaurant at Park Hyatt Paris - Vendome

The restaurant at Park Hyatt Paris - Vendome is praised by professional reviewers writing for major publications. Out of 13 publications that we tracked, 8 praised the restaurant, such as Michelin Guide, Travel + Leisure and Condé Nast Traveler.

Park Hyatt Paris - Vendome
8 / 10
Michelin Guide
"There is a spa and high-tech equipment, as well as restaurants for all tastes"
Travel + Leisure
"In addition to typical European delights (Le Spa with Crème de la Mer products, Michelin-starred Pur' restaurant adorned with Viswanadhan ink sketches) Park Hyatt Paris-Vendôme offers guests the opportunity to get in touch with their inner stylista"
Condé Nast Traveler
"The Michelin-starred restaurant, Pur’ – Jean-François Rouquette, sits under a rotunda, encircled by austere columns, and deals in almost-too-beautiful-to-eat French cuisine (the chanterelle mushroom fricassée, sprinkled with hazelnut crumbles and delicate oxalis, is a standout)"
Oyster
"Features include eight meeting rooms, a 24-hour business center, and free Wi-Fi along with four restaurants, a bar, a fitness center, and a full-service spa"
Gayot
"For a refined meal, try Le Pur’, featuring a beautiful open kitchen, or Les Orchidées, the more casual house restaurant"
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From $724 / night
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