The Restaurant at COMO The Treasury
COMO The Treasury's restaurant is mentioned by travel writers. Of the 6 publications tracked on TripExpert, 3 praised the restaurant, such as Wallpaper, Condé Nast Traveler and Mr & Mrs Smith.
COMO The Treasury
Wallpaper
Condé Nast Traveler
Mr & Mrs Smith
Wallpaper
"After a few downward dogs at the COMO Shambala spa, make a beeline for the rooftop restaurant Wildflower for views of the languid Swan River and a menu based on Western Australian produce"
Condé Nast Traveler
"Executive chef Jed Gerrard, who worked at Tetsuya Wakuda in Sydney, runs Wildflower, the hotel’s glassed-in rooftop restaurant"
Mr & Mrs Smith
"Later in the day one might sink craft ales in the Petition Beer Corner or nibble Thai street food at David Thompson's Long Chim, but our dinner choice is Wildflower, an elegant restaurant and terrace bar set in a glass box on the top floor"
