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Casa Aleixo vs Pedro Lemos Restaurante

Casa Aleixo and Pedro Lemos Restaurante are both highly recommended by experts. On balance, Pedro Lemos Restaurante ranks significantly higher than Casa Aleixo. Pedro Lemos Restaurante comes in at 92 with endorsements from 5 sources like Frommer's, Michelin Guide and Time Out.

Casa Aleixo
Casa Aleixo
8 / 10
Rua da Estacao 216, Porto, Portugal
From $0 /night
Fodor's Fodor's
"Conveniently sited for travelers arriving at or leaving from Campanhã train station, Casa do Aleixo has built up a strong reputation for its country fare." Full review
Afar Magazine Afar Magazine
"If you ask anyone in town where you can eat the best fried octopus fillets, the answer will be: Casa Aleixo!" Full review
Frommer's Frommer's
"If octopus isn't your thing, their tripas is justly famed and there's a mean steak made from a tasty breed of north Portuguese cattle (posta de vitela Maronesa). " Full review
Time Out Time Out
"Full of good food, from a selection including great “tripas” tripe stew, kid goat, pig trotters, bean stew, veal... Everything you could want is on the menu. " Full review
Frommer's Frommer's
"Casa Aleixo is made up of a couple of long, low cave-like dining rooms with walls of bare stone decorated with fading photos of illustrious diners. " Full review
Pedro Lemos Restaurante
Pedro Lemos Restaurante
8 / 10
Rua Padre Luis Cabral, 974, Porto 4150, Portugal
From $0 /night
Michelin Guide Michelin Guide
0 Stars
"This restaurant occupies a well-restored stone house near the mouth of the Douro river." Full review
Frommer's Frommer's
" Amid a tangle of narrow residential streets behind the seafront at Foz is a little stone house that many believe holds the most extraordinary modern restaurant in Porto, even the whole country." Full review
Fodor's Fodor's
"Seemingly a world away from the hustle and bustle of downtown Porto, Pedro Lemos's namesake restaurant occupies a cozy dining room in a stone farmhouse on the Douro's scenic riverbank." Full review
Time Out Time Out
"There you can have one of two tasting menus (with either five or seven courses) or you can order à la carte. The staff is friendly and, also unlike many star-earning restaurants, the mood is relaxed." Full review