Experts' Choice Award Nase Maso
3 expert reviews
“Butcher shops are serious business in the Czech Republic and many have barely changed for generations, at least in terms of offerings.”
– Fodor's
Time Out "Locals and visitors patiently squeeze their way to the counter for the best in local aged beef, Přeštice pork, smoked meats, and lunchtime favorites, including burgers and beef tartare." Full review
Eater "This luxe butcher shop sells cuts of meats, house-made condiments, and other items you might expect of a gourmet grocer, but it’s best known for its Czech-style tartare, medium-rare burgers"
The 28 Essential Prague Restaurants
June 28, 2023
