The Restaurant at Auberge Saint-Antoine

"A Relais & Châteaux property, it houses Panache, one of the most notable restaurants in the area"

"There’s a daily buffet at Panache Restaurant for $23 or a la carte"

"The restaurant, Panache, serves seasonal, local cuisine in a former maritime warehouse (think: thick wood beams, stone walls), and the more casual Bar Artefact serves cocktails and gourmet fare in a bright, contemporary lounge"

"The building used to be a maritime warehouse, and exposed brick walls and low-slung wooden beams still feature prominently in the hotel's award-winning Panache Restaurant (the lobster appetizer with zucchini flower is a must-order)"

"It would be easy to overindulge on the high-end comfort food offered at Chez Muffy, the hotel’s restaurant serving Quebec cuisine"