Slippbarinn
3 expert reviews
“Your best bet is the "fish in a pan" daily special, which is literally brought over to your table still inside the pan it was cooked in.”
– Condé Nast Traveler
"It’s especially popular on weekends, when it pumps out a contagious flow of good vibes to go with its filling brunch, legendary cocktails, and highly addictive, licorice-flavored popcorn." Full review
"Located down on the harbor and hidden inside the chic Reykjavik Hotel Marina, this vintage-cool bar is run by master mixologists who create dapper cocktails from fresh, local ingredients..." Full review