Experts' Choice Award Svarta Kaffid
What the experts agree on
Reykjavik's beloved soup destination serves thick, homemade varieties in edible bread bowls at this quirky, cave-like café. Budget-friendly with a local vibe and modest drink selection.
Lonely Planet "Order the thick home-made soup (one meat and one veg option daily) at this quirky cave-like cafe – it’s served piping hot in fantastic bread bowls." Full review
Fodor's "Known locally as the soup spot, this restaurant really has more of a café atmosphere, with a small list of beers and wine on tap too" Full review
