Experts' Choice Award Fermin
What the experts agree on
Fermin masters fermentation and wood-fired cooking with bold, sour-forward dishes that waste nothing. Regional ingredients shine in creative preparations, best enjoyed at the bar watching the open kitchen work.
Michelin Guide0 Stars
"There’s a definite focus on nature at Fermin, where regional ingredients, fermentation and homegrown produce provide inspiration for the harmonious creations on the menu, while still..." Full review
New York Times
