The King & I
4 expert reviews
“Once a week, the chefs create curry from the signature ingredients of Thai food: lemon grass, chilies, makrut limes, garlic, coconut milk and fish oil, among others.”
– Gayot
Fodor's
"This stylishly decorated Thai restaurant has speedy service and a robust menu with traditional favorites."
Full review
Lonely Planet
"Fiery and authentic Thai food draws in locals who appreciate the weeknight-friendly prices. The decor has a bit of Royal Thai pomp."
Full review
Where
"The granddaddy of local Thai places, where the experience starts with cocktails (like Siam Stinker and Fog Cutter)."
Full review
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