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Boudro's Texas BistrovsAzuca Nuevo Latino Restaurant
Both restaurants are highly recommended by professional reviewers writing for major publications. On balance, Boudro's on the Riverwalk scores significantly better than Azuca Nuevo Latino Restaurant. Boudro's on the Riverwalk ranks #1 in San Antonio with accolades from 9 sources including Zagat, Frommer's and Lonely Planet.
Boudro's Texas Bistro
Frommer's
Travel + Leisure
Zagat
DK Eyewitness
Rough Guide
Fodor's
Afar Magazine
Where
421 E Commerce St, San Antonio, TX 78205-2814
From $31/night
"Everybody loves this old standby on the River Walk. The kitchen uses fresh local ingredients -- Gulf Coast seafood, Texas beef, Hill Country produce -- and the preparations and presentations do them justice." Full review
i
Service is attentive, but, if you can, I would suggest going for a late lunch to avoid the crowd.
"Take a break for a prickly-pear margarita and guacamole prepared tableside." Full review
"It's always a "party" at this River Walk spot where "tourists and locals" angle for an outside seat for "mouthwatering" seafood and steaks with Texas touches." Full review
"This trendy River Walk restaurant with patio seating is a local favorite noted for great food and consistently good seruice."
Star
"This stylish River Walk Tex-Mex bistro serves creative New American/Southwestern entrees, a wonderful guacamole made at your table and killer prickly-pear margaritas."
"A little bit Gulf Coast, a little bit Mexican, and a whole lotta Texan, this landmark River Walk establishment caters to almost every taste." Full review
"The dinner menu at Boudro's Texas Bistro is a perfect blend of bistro cuisine and Texan sensibilities." Full review
"Like the title implies, this choice River Walk bistro focuses on Texas-themed cuisine such as steaks and enchiladas." Full review
Azuca Nuevo Latino Restaurant
Frommer's
Zagat
Fodor's
Where
Frommer's
713 S Alamo St, San Antonio, TX 78205-3403
From $15/night
"The menu incorporates dishes from all over Latin America, which is known for, among other things, dishes highlighting fresh tropical ingredients, bright colors, and bold flavors." Full review
4.5
""Live salsa" on weekends and a "caliente happy hour" are the main draws at this festive Southtowner." Full review
"If you want something different from Mexican or Tex-Mex offerings, venture south to find festive fare hailing from the Caribbean, Spain, and South and Central America." Full review
"This Nuevo Latino restaurant prides itself on fresh ingredients and its fusion of Caribbean, Central and Latin American cuisine." Full review
"Chef/owner Rene Fernandez takes diners to Central and South America, with stops in the Caribbean, with his recipes: The menu includes refined versions of Brazilian curry, Cuban ropa vieja (a stew of shredded beef and veggies), Argentine-style steaks, and plantain fritters from the islands" Full review