Biga on the Banks

TripExpert Score based on reviews in 7 publications
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Badge 92


say expert reviewers

#1 in San Antonio About the TripExpert Score

7 expert recommendations


Fodor's Tick Choice

This is one of the best spots for a leisurely dinner on the River Walk, if you can get a reservation. Full review →


Frommer's 34

This is one of the only fine-dining spots on the River Walk worth visiting. Biga on the Banks serves international cuisine with a nod to local flavors. Full review →


Gayot 16.0

If some dishes are immutable, the chicken-fried oysters and the Bibb and radicchio game packets among them, the menu otherwise changes frequently. Full review →


Lonely Planet

This is one of the most justifiably praised restaurants in town, run by chef Bruce Auden. Full review →


Travel + Leisure

Menu standouts include 11-spice Axis venison and grilled quail served with parsnip puree, as well as the always-popular Sticky Toffee Pudding with English custard. Full review →



Dining on the River Walk and an extensive wine list to go along with the contemporary and luxurious dishes such as chicken-fried oysters, seared duck breast and sticky toffee pudding. Full review →



"First-rate all the way" – and San Antonio's Most Popular restaurant – this "sophisticated" River Walk respite puts out an "excellent", "innovative" mix of New American and Southwest fare. Full review →

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