The Restaurant

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Top 1% of restaurants in San Miguel de Allende
7 / 10

3 expert reviews

“Menu emphasizes organic ingredients and changes according to the season and whatever inspires chef Masterton in the local market. Specialties include homemade ravioli with goat cheese.”

– Fodor's

Lonely Planet
"Perfect for a treat." Full review
Travel + Leisure
"Thursdays here are especially popular, when nearly a dozen varieties of haute burgers are available" Full review


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