Experts' Choice Award 315 Restaurant & Wine Bar
What the experts agree on
Chef Louis Moskow's seasonal French bistro impresses with house-cured charcuterie and locally sourced ingredients, offering cozy elegance indoors or on the patio—ideal for romantic dining.
“The elegant atmosphere provides a perfect setting for a romantic meal, and during warm months the patio is a popular place to people-watch.”
– Frommer's
Concierge "Cozy and romantic—whether in the white linen tent or the Provençal-themed dining room—315 worships at the seasonal ingredients altar, perhaps more so than any other place in town."
Gayot14.0
"For appetizers, consider the hearty charcuterie plate, featuring duck prosciutto and ham cured by chef Louis Moskow himself, or the basil-wrapped shrimp." Full review
Fodor's "Chef-owner Louis Moskow uses traditional techniques to prepare contemporary French bistro fare using organic vegetables and locally raised meats. " Full review
