Experts' Choice Award Ici Bistro
3 expert reviews
“Classic, well-prepared dishes using top-quality ingredients, such as steak tartare, duck confit and Tarte Tatin without unnecessary frills.”
– Michelin Guide
BlackBook "Quiet restaurant voted as having the best French food in town by the Brazilian equivalent of Time, Veja, turns out bistro classics for high-brow arts clientele in slightly rustic atmosphere."
Afar Magazine "“Ici resembles a cozy Parisian brasserie with its painted tin ceiling, tiled floor, and red banquettes. I especially like the magret of duck and steak tartare with shoestring fries."" Full review
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