The Restaurant at Hotel Andra Seattle MGallery Hotel Collection

Hotel Andra's restaurant is endorsed by expert writers. Out of 14 reviews that we tracked, 12 referenced the restaurant, like Frommer's, Concierge and Travel + Leisure.

Hotel Andra Seattle MGallery Hotel Collection
8/10
Frommer's Frommer's
"Within a two-block area, foodies can dine at four of Seattle super-chef Tom Douglas’s restaurants (Lola, Serious Pie, Dahlia Lounge, and Etta’s), all reviewed under “Where to Eat"
Concierge Concierge
"It's well placed in Belltown, with plenty of trendy restaurant and nightlife options"
Travel + Leisure Travel + Leisure
"House restaurant Lola dishes out chef-impressario Tom Douglas’s signature local-meets-Mediterranean-meets-North-African dishes"
Rough Guide Rough Guide
"Gym, restaurant and wi-fi, too"
Condé Nast Traveler Condé Nast Traveler
"In the lobby, the Pacific Northwest meets Scandinavia in a rough-hewn granite fireplace and floor-to-ceiling maple bookcases; translucent glass barn doors open onto the Greek restaurant, Lola"
Gayot Gayot
"It isn't just close to the heart of the action; with its addition of a Tom Douglas (of the Dahlia Lounge) restaurant, it is now part of the action"
Zagat Zagat
"A chic, comfortable Scandinavian-style "haven" close to restaurants, Nordstrom's flagship store and the Pike Place Market, this "pretty cool", pet-friendly Belltown member of Small Luxury Hotels of the World offers "excellent" room service from Tom Douglas' Lola restaurant and "wonderful" rooms with a contemporary "hep cat" feel, flat-panel TVs and "lovely" sheets; earning further kudos are the "pleasant" staff and the on-site babysitting services"
"The Lola restaurant next door does room service"
Oyster Oyster
"Dining is a highlight here, from the hotel's Greek-Mediterranean restaurant to its on-site cooking school, and there are plenty of chic, cozy places for guests to grab a drink or coffee throughout"
Afar Magazine Afar Magazine
"The restaurant, Lola, is a partnership with one of Seattle’s best-loved celebrity chefs, Tom Douglas, making Hotel Ändra an excellent home base for those in town to experience Seattle’s abundant local restaurants"
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