Jungsik

"Chef Yim Jung-sik made waves with this restaurant that takes traditional Korean fare, such as bibimbap and gimbap (Korean sushi rolls) and transforms them into a fine dining experience" Full review

"Touted as a pioneer of modern Korean fine dining, Chef Yim Jung-sik — with his Seoul and New York restaurants - is credited for introducing Korean cuisine to the world with an innovative flair that is entirely his own" Full review