Salam
2 expert reviews
“Next to the Itaewon mosque, this classy Turkish restaurant and bakery is great for a meal of hummus, kebabs and pide (Turkish pizza).”
– Lonely Planet
Time Out
"Best known for their Turkish sweets made with halal ingredients, most customers come in search of the baklava. Their baguettes, however, are almost as popular."
Full review
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For a dessert on the nuttier side, try Salam’s warbat loz—a thin, crispy baked good made with phyllo (unleaved dough) crust and filled with sweet honey inside.
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