“The open-air dining area looks over an intimate courtyard and reflecting pool. The Sri Lankan–inspired dishes focus on fresh ingredients and bold, clean flavours.”
– Lonely Planet
Fodor's
"Decor is truly stunning, and the food—Asian fusion, blending Sri Lankan and European influences—more than matches it. All of the cooking uses fresh local ingredients in an inventive, flavorsome way."
Full review
Afar Magazine
"Housed in the former offices of renowned Sri Lankan architect Geoffrey Bawa and with an adjoining art gallery, this hotspot is a must-visit for both foodies and design buffs alike."
Full review
Condé Nast Traveler
"An alfresco dining pavilion facing Galle Road has a bountiful menu that includes classic Sri Lankan black pork and cashew curry with gotukola sambal and sweet mango chutney."
Full review
Fodor's
Afar Magazine
Condé Nast Traveler
/79.85458,6.898672,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
