Glebe Point Diner
3 expert reviews
“Contemporary, upmarket dishes – try the duck “to share” for starters and save room for the amazing desserts.”
– Rough Guide
Gayot
15.0
"The success of this compact place (it seats only 42) testifies to the profound pleasures of simple cooking."
Full review
Time Out
"This place is the antidote to bad dining. Think roast chook with bread sauce and super sweet corn kernels, black fig tart, peach Melba and honey ice-cream."
Full review