Experts' Choice Award Emile
What the experts agree on
Historic French dining since the 1940s in a charming Wilson square location. Emile delivers traditional, homemade cuisine with excellent regional wines and a beautiful terrace—cassoulet is a standout. Relaxed atmosphere, serious cooking.
“This delightful restaurant fits the bill if you’re looking for good French cooking and a relaxed atmosphere.”
– Frommer's
Fodor's "With a great location and lovely summer terrace, this is the place to savor such regional specialties as cassoulet —the locals love it, which speaks volumes here in the heart of cassoulet country." Full review
Frommer's "In an old-fashioned house on one of Toulouse's most beautiful squares, this restaurant offers the specialties of chef Christophe Fasan." Full review
Lonely Planet "Long-standing address for old-school French dining, in business since the 1940s." Full review
Michelin Guide Bib Gourmand
"An attractive wine list, good traditional cuisine that focuses on fresh produce and is 100% homemade, and - the icing on the cake - a pretty terrace overlooking a pleasant square." Full review
