Experts' Choice Award Cup Cafe
9 expert reviews
“Chorizo and eggs is a tasty combination, and Cup Cafe offers a fantastic version of this dish with a spicy chorizo they call 'gunpowder.'”
– Afar Magazine
Fodor's "The "Heartbreaker" appetizer‰ÛÓBrie melted over artichoke hearts and apple slices on a baguette‰ÛÓcomplements such entrÌ©es as chicken cordon bleu, house-smoke beef brisket or potato-wrapped salmon." Full review
Travel + Leisure "Whether it’s sausage and biscuits or “eggs & gunpowder,” breakfast at the Hotel Congress is funky and fun." Full review
Lonely Planet "Cup Cafe, we like your style: wine-bottle chandeliers, penny-tiled floor and 'Up on Cripple Creek' on the speakers." Full review
Afar Magazine "A destination since 1919, Tucson's Hotel Congress is home to the Cup Café—one of the best places in town from breakfast to happy hour and on into late night." Full review
Where "All three meals are efficiently and deliciously served at this restaurant inside Hotel Congress." Full review
New York Times "Cup Café in the lobby of Hotel Congress, serves neighborhood favorites such as mesquite-smoked ribs and a country-fried-tofu sandwich. A typical Friday-night lineup includes multiple..."
Independent "We were bowled over by an array of south-of-the-border delights that included the delightfully quirky Cup Cafe for breakfast"
Lonely Planet "Cup Cafe is Downtown Tucson's first choice for indoor and outdoor patio seating next to an intimate live performance stage if it's entertainment and upscale comfort food you're after...."
Touring Tucson by taste: Best bites in the sun-drenched city
December 17, 2021
