Monastrell
Monastrell

Monastrell

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Top 1% of restaurants in Valencia
8 / 10

2 expert reviews

“The restaurant is named for the indigenous black grape of the area, and the chef probably uses more Alicante saffron in her cooking than any other chef in Spain.”

– Frommer's

Michelin Guide
1 Star
"A modern dining room with a good local reputation and its own unique character. Top-notch, well-presented modern cuisine based around quality ingredients." Full review


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