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Fabios vs Zum Schwarzen Kameel
Both Fabios and Zum Schwarzen Kameel are highly recommended by expert reviewers. Overall, Zum Schwarzen Kameel is the choice of most reviewers compared to Fabios. Zum Schwarzen Kameel comes in at #2 in Vienna with positive reviews from 9 publications including Michelin Guide, concierge.com and Travel + Leisure.
Fabios
Fodor's
Travel + Leisure
DK Eyewitness
Frommer's
Michelin Guide
Tuchlauben 6, Vienna 1010, Austria
From $7 /night
Fodor's
"The easiest way for Viennese to experience sleek, suave, New York–style power dining—short of paying for a round-trip plane ticket—is to book a table at this hot spot."
Full review
Travel + Leisure
"Mingle with Vienna's upper crust within the glass walls of Fabio's, one of Vienna's most popular and trendiest dining spots."
Full review
DK Eyewitness
"This is a very popular international restaurant with a bar and lounge, which offers a variety of food that includes homemade ravioli, risotto, venison, rack of lamb and beef fillets."
Frommer's
"This is the trendiest and most sought-after restaurant in Vienna, with considerable jockeying among the city's glitterati."
Full review
Michelin Guide
0 Stars
"The Italian cuisine served in this fashionable city restaurant is just as modern and minimalist as the interior design...the bar also serves a range of snacks."
Full review
Zum Schwarzen Kameel
Concierge
Fodor's
Travel + Leisure
DK Eyewitness
Michelin Guide
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Bognergasse 5, Vienna 1010, Austria
From $0 /night
Concierge
"One of the best places to watch bona fide Viennese society, the Friese family's Jugendstil restaurant and café has been attracting deep-pocketed Austrians since 1618. While the more..."
Fodor's
"It has split into a Delikatessen and a restaurant. Try the former if you're in a hurry—fresh sandwiches are served at the counter."
Full review
Travel + Leisure
"A family tradition since 1618, Zum Schwarzen Kameel is renowned for its traditional Austrian food."
Full review
DK Eyewitness
"This popular, family-owned restaurant, bar and café serves both international and regional cuisine, with classics such as Tafelspitz (boiled beef) competing with lighter fare."
Michelin Guide
0 Stars
"One of Vienna's oldest restaurants (established in 1618), it was fitted out in the much ad mired Vienna Art Nouveau-style in 1901/02."
Full review
