The Restaurant at The St. Regis Washington, D.C.
The St. Regis Washington, D.C.'s restaurant is endorsed by professional travelers. Of the 17 professionals that we monitored, 8 referenced the restaurant, including Frommer's, Concierge and Oyster.
The St. Regis Washington, D.C.
Frommer's
Concierge
Oyster
Forbes Travel Guide
Condé Nast Traveler
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Frommer's
"The cherry on top is the fabulous restaurant, Alain Ducasse's Adour"
Concierge
"By late 2009, the hotel expects to open a spa and fitness center in a neighboring town house; until then, amenities are limited largely to the bar and Adour, the French restaurant from Alain Ducasse"
Oyster
"The on-site Decanter restaurant serves haute American cuisine, plus a wonderful afternoon tea service is available and the hotel offers free evening Champagne"
Forbes Travel Guide
"If you can, grab the “General’s Booth,” a prime perch that gives you a view of the entire bar along with the restaurant and the hotel"
Condé Nast Traveler
"Adour, an Alain Ducasse restaurant, serves fresh, seasonal French-American cuisine that’s "very rich"
