Hy's Steakhouse Whistler
2 expert reviews
“If beef's your passion, then you don't get much better than Hy's, a hardcore steakhouse that's famous for the quality of its sirloins, filet mignons, porterhouses, and T-bones.”
– Fodor's
Frommer's
"A classic, wood-paneled room serving a menu of aged Alberta beef, seafood, oysters, hearty soups (like French onion), classic salads (prepared at the table), and more, with an excellent wine list."
Full review
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