De Kas

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Top 1% of restaurants in Amsterdam
9 / 10

10 expert reviews

“The concept is simple but exacting: raise your own boutique produce in an attached greenhouse ... then put it all together in a five-course prix-fixe, you-get-what-we'€™re-serving menu.”

– Gayot

Concierge
"Among the tables, bright by day, romantic by night, stand olive and kumquat trees, and just beyond the glass walls, tomorrow's dinner still grows: rows of herbs, berries, and veg."
Fodor's
"For diners it's equally sumptuous, especially since the setting includes two very un-Dutch commodities—lots of light and a giddy sense of vertical space, thanks to the glass roof." Full review
Frommer's
"Despite its see-and-be-seen attitude, a traipse out to this hip restaurant in a converted hothouse on the edge of town is well merited." Full review
Lonely Planet
Top Choice
"Admired by gourmets citywide, De Kas has an organic attitude to match its chic glass greenhouse setting – try to visit during a thunderstorm!" Full review
Travel + Leisure
"Situated in a converted greenhouse in Frankendael Park, De Kas is adjacent to a nursery and garden where much of its ingredients are grown." Full review
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