Aruba

Built on a pier, this casual spot with only 16 tables has one of the most romantic settings on the island. — Fodor's

This friendly, relaxed beach restaurant is well off the beaten path in Savaneta, a small fishing town, so you know the fish is seriously fresh, often caught that day. — Fodor's

This out-of-the-way spot in the cunucu, or countryside, offers a genuine taste of Aruba. — Concierge

Sunset views over the greens to the ocean beyond, live music, and impeccable service make this restaurant in the clubhouse of the Divi golf course one of the most romantic spots on the island. — Fodor's

Old Havana meets the Caribbean here with authentic music and food from what locals call "The Big Island. — Fodor's

The menu is very nouvelle Caribbean, with standouts like ceviche with ginger syrup, artichoke carpaccio...and grilled sea scallops with herb risotto, asparagus, and saffron mayonnaise. — Concierge

The tasty food's just what you'd expect at a seaside bar -- fresh shrimp, fish, and squid. Typical main courses come smothered in garlic, stewed peppers, and celery. — Frommer's

Guests are assembled and introduced to one another. Then the evening's meal is explained before everyone sits down at the U-shaped communal dinner table for a five-course culinary adventure. — Fodor's

Driftwood makes up the bar and lines the walls, along with other nautical décor like nets and ropes, creating an atmosphere that feels a lot more authentic and lively than a Disney ride. — Frommer's

In keeping with an “elegant dining in flip-flops” concept, Barefoot is a palapa restaurant with sand on the floor inside, and tables on the sand outside. — Fodor's

Meaning "ruins by the sea," this scenic spot is the focal point of the Grand dame Hyatt Regency hotel, famous for its gorgeous tropical grounds and water circuit of falls and pools leading to the sea. — Fodor's

Though it's best known as a party spot, especially Sunday night when all the locals come out to barefoot boogie in the sand to live music or DJs, many don't realize how good the food is here. — Fodor's

Papiamento started in downtown Oranjestad before relocating to this old cunucu ("countryside") house and former riding school, in the area where the founder's four children grew up. — Frommer's

This funky eatery serves as something of an art gallery–restaurant. — Fodor's

Hungry diners come to Smokey Joe’s for the open air dining and what are frequently called the best ribs in the Caribbean. — Travel + Leisure