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2 expert recommendations
A French-style bistro, Bouchon ("cork" in French) serves simple French comfort food such as escargot in garlic butter, steak frites, bouillabaise, and a version of chicken cordon bleu. Full review →
Main courses include French mussels steamed in white wine, shallots, garlic, tomato, and thyme, served with delicious pommes frites. Full review →