Top 1% of restaurants in Asheville
7 / 10

2 expert reviews

“A French-style bistro, Bouchon ("cork" in French) serves simple French comfort food such as escargot in garlic butter, steak frites, bouillabaise, and a version of chicken cordon bleu.”

– Fodor's

Frommer's Frommer's
"Main courses include French mussels steamed in white wine, shallots, garlic, tomato, and thyme, served with delicious pommes frites." Full review