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4 expert recommendations
Félix Meana and Katie Button, veterans of elBulli in Spain, converted Asheville’s former downtown bus depot into a stylish tapas bar. Full review →
If you have the blahs, Cúrate, with its extraordinary and very authentic tapas and fun atmosphere, is the cure. There are about four-dozen small plates on the menu (ranging from $4 to... Full review →
Chef Katie Button is a star of the Southern culinary scene, and this is her home base. Full review →
This convivial place celebrates the simple charms and sensual flavors of traditional Spanish tapas with a occasional Southern twist (it's owned by a genuine Catalan and his hip... Full review →