Experts' Choice Award Antico Pizza Napoletana
What the experts agree on
Antico serves authentic Neapolitan pizza from wood-burning ovens with genuine Italian ingredients, creating what experts call some of the city's best. The communal dining and Italian opera create a convivial, family-run atmosphere that transports you
“I challenge you to find a better pizza anywhere in this city.”
– Frommer's
Fodor's "Antico offers a big slice of cheesy, saucy, chewy, Naples-style heaven. The communal tables, as well as the Italian opera on the stereo, give the place a convivial vibe." Full review
Gayot "Three round-bellied wood-burning stoves stay busy all night turning out the huge, full-flavored, rustic-styled pies." Full review
Zagat4.8
""Real-deal" ovens and "genuine Italian ingredients" make for "otherworldly" pizzas at this "family-run" Westside joint near Georgia Tech." Full review
The Infatuation8.7
"Unlike the Braves franchise, Antico doesn’t tinker with a winning formula. We appreciate that the pizzeria sticks with a strict, small menu of nine quality-made, wood-fired..." Full review
Michelin Guide Bib Gourmand
"Owner Giovanni Di Palma's Antico Pizza Napoletano promises exactly that. Walk through two sets of doors right up to a counter with the menu posted overhead—it's where you'll decide..." Full review
The Infatuation8.7
"Atlantans will debate everything, but there's one truth that stands unchallenged: the sheer perfection of Antico’s pizza crust. It strikes that dream balance—irresistibly crispy on the..." Full review
