Varasano's Pizzeria

"What happens when a former software engineer and Rubik’s Cube champ has an obsession for perfect pizza?"

"Quality ingredients such as mozzarella di bufala and aged balsamic figure prominently in the pies, which are large enough for two." Full review

"Keeping ex-NYers fairly happy. Leftovers make a fine breakfast."

"Renowned spot for thin crust pies." Full review

"Varasano’s thinnish-crust pies were all the rage with fresh imported cheeses, soft Neapolitan-style dough, and a list of quality toppings, from peppery arugula to thinly sliced meats. " Full review