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Justine's 1937

91
TripExpert Score based on reviews in 11 publications
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Badge 91

Outstanding

say expert reviewers

Top 1% in Austin About the TripExpert Score

11 expert recommendations

22

BlackBook

This Victorian brasserie could very well be a figment of the imagination. It's located in the furthest recesses of the eastside. Beyond bohemianism.

52

Bon Appétit

Super sexy late-night dining (with a side of steak frites). Full review →

8

Condé Nast Traveler

Hidden amid the warehouses of East Austin, Justine's rustic collage and gated garden feel like discoveries, even though they're just a ten-minute cab ride from South Congress Avenue Full review →

6

Fodor's

On a distinctly unromantic stretch of far East 5th Street, this intimate French brasserie is a romantic oasis, perfect for any first date or special occasion celebration. Full review →

21

Gayot 14.0

Much of the concise menu is occupied by well-executed French classics. Full review →

Make sure the soupe a l'€™oignon finds its way into your meal, because the broth'™s rich flavor is spiked with an uncharacteristic porto-sherry combination that leaves your spoon searching the bowl for one last drop.
2

Lonely Planet

With a lovely garden setting festooned with fairy lights, Justine's is a top spot for wowing a date. Full review →

57

Not For Tourists

EAT HERE. Thank us later. Full review →

48

Tasting Table

Tucked among the trees and humble houses of this quiet East Austin neighborhood, you'll find expertly executed French brasserie cuisine Full review →

49

The Infatuation 8.0

It’s hard to find traditional French food in Austin, but Justine’s hits the mark Full review →

12

Travel + Leisure

Located in Austin’s up-and-coming East Side, Justine’s is a fantastic French bistro that attracts a stylish hipster crew, eager for expertly crafted steak frites and garlicky escargot. Full review →

19

Zagat 4.5

Set in a "seriously industrial" neighborhood in East Austin, this "hip" little bungalow serves an "all-out French" brasserie menu highlighting steak frites and duck confit. Full review →

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